A growing number of Austin and San Antonio restaurants, from casual spots to fine dining, are putting Crazy Water on the menu as a bottled water option alongside the usual sodas and juices.
Part of the appeal is simple differentiation, offering a Texas-sourced mineral water instead of a generic national bottled water brand gives a restaurant something distinct to point to on the menu.
It also fits naturally with restaurants already leaning into local and Texas-made sourcing for their food and drink program.
Mineral Texas Water sets up wholesale accounts for restaurants across both cities, with case and bottle formats delivered on a set schedule at wholesale pricing. If you run a restaurant and want to add it to your beverage program, reach out and we'll get you set up.